Since 1975, Austin diners have indulged in Fonda San Miguel’s authentic regional Mexican cuisine. Diners are impressed with just about everything that comes out of the kitchen, its hard to make a wrong choice. The quesos asados are popular starters – try the queso with homemade chorizo verde. If you’re looking to indulge, the lobster mango ceviche is also highly recommended. Their signature entrees are the chicken mole, and the cochinita pibil, a Yucatan dish of pork baked in banana leaf. Save room for dessert, the tres leches cake is delicious. Fonda San Miguel also offers a Sunday brunch buffet with plenty of options, ranging from quail to fajitas, along with many sides. Customers rave it is worth the pricy $40. The beautiful hacienda-style decor with hand painted stucco and dim lighting makes Fonda San Miguel a popular spot for celebrating special occasions. If you want the experience on a budget, stop by during happy hour for half price appetizers and drink specials.
Fonda San Miguel
2330 W. North Loop Boulevard
Austin, TX 78756
(512) 459-4121
www.fondasanmiguel.com
www.yelp.com/biz/fonda-san-miguel-austin