Instead of simply tearing open a pre-packaged version of hot chocolate this winter, make things more fun (and festive!) by making it yourself at home. Here are three great takes on everyone’s favorite sippable dessert.
Naturally Sweetened Homemade Hot Chocolate [diynatural.com]
If you want to make your own hot chocolate in order to avoid the extra additives and unnatural sweeteners found in many store-bought varieties, this recipe will show you how. By using real cocoa powder, pure maple syrup for sweetening, and just a dash of sea salt and cinnamon, you can create a truly decadent treat that’s still really good for you.
Homemade Hot Chocolate [marthastewart.com]
If you’re craving the classic version of hot chocolate at home, this recipe will teach you how to make it using only four common ingredients. Whole milk adds a rich, creamy consistency that is accented by the sugar and cocoa, and you have the option of preparing it in the microwave or on the stovetop for added versatility.
Peppermint Hot Chocolate [bonappetit.com]
For something with a bit more gourmet flavor, try this elegant peppermint version. Adding peppermint extract creates a festive flavor that’s really delicious when combined with bittersweet chocolate, and topping this drink with homemade whipped cream and candy canes makes it perfect for your holiday parties.
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