Helmed by celebrated New Orleans chef John Besh, Luke brings the flavors of Louisiana to San Antonio. Sit outdoors on the patio and bask in the Riverwalk view. Order up a signature cocktail, a glass of wine or an artisan beer and get your taste buds primed with a starter like Baked Texas Coast Oysters on the Half-Shell, or Buttermilk Fried Quail. Move on to the main event with Wild Texas Shrimp Etouffe with artisan pasta, Peeler Farms Grilled Chicken with pearl barley, or Steak Frites with roasted garlic herb butter. Be sure to save a spot on your dining agenda for a sinfully delectable dessert like Texas Blueberry Crisp, Bourbon Vanilla Crème Brulee or Chocolate Hazelnut Pot de Crème.
Luke is open for lunch and dinner daily. Don't miss the Sunday brunch, which comes complete with live jazz.
Luke
125 East Houston Street
San Antonio, TX 78205
(210) 227-5853
www.lukesanantonio.com
www.yelp.com/biz/l%C3%BCke-san-antonio-2
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