Find Farm-to-Table Fare at Wishbone
October 16, 2017 | sack
Wishbone in Petaluma is a quaint farm-to-table restaurant serving up American home-style cooking for brunch and dinner. The eatery partners with farmers for locally sourced ingredients in addition to raising their own beef, baking their own bread, and pickling their own veggies.
Brunch is served daily from 8 a.m. to 2:30 p.m. and includes a selection of unique dishes like biscuits and gravy, avocado toast, and sourdough hot cakes. Try the popular Hot Mess, a lovely polenta bowl with an assortment of house-made pickles, wilted kale, and fermented hot sauce topped with a fried egg. Check out their Happy Hour from 5 p.m. to 6 p.m. for classy cocktails and small bites.
The restaurant has a charming, bohemian flair with vintage schoolhouse design elements and a retro turntable playing in the background. Look up to see string lighting and a collection of wooden baskets adorning the ceiling. Wishbone also offers parking in their lot as well as free street parking nearby.
