Traditional ceviche is a popular Latin American dish, but the citrus-marinated fish dish has also become popular among ethnic restaurants all over the world. It can be made with a variety of different ingredients, though the flavorful combination of raw fish and lemon or lime remains virtually the same. This trio of creative ceviche recipes […]

No matter how diligently you count calories, it’s also very important to monitor your sugar intake when you’re attempting to shed a few pounds. Foods like cookies, ice cream, and sweet soft drinks are obviously off limits, but there are also a number of other sugary foods that might surprise you. Here are two common […]

Saturated fats are a hot topic in the nutrition world today, mainly because they increase the blood cholesterol that leads to heart disease. Though the average person should consume less than 10% of these “solid” fats each day, most Americans go well over that amount. If you want to cut down on the saturated fats […]

If you’re an aspiring at-home chef who wants to learn a bit more about cooking, becoming familiar with the proper terminology is a great place to start. Here are a few must-know kitchen terms for both baking and cooking. Baste. To baste something, like a turkey or a chicken, means to moisten the foods with […]