Anton SV Pâtisserie is a Bay Area bakery that focuses specifically on the creation of French mille crêpe cakes. These elegant, rich desserts are painstakingly hand-made with 20 paper-thin crêpes, each of which are layered with sweet cream. Through this process, the end result is a sweet treat in which the high quality ingredients and the texture truly make a lasting impression.

The French mille crêpe cakes of Anton SV Pâtisserie are available for order online via their website. There, you will see options such as the 7.5 inch tiramisu mille crêpes — a soft, airy, melt-in-your-mouth masterpiece made with rum, espresso bean, cream, and dark cocoa powder. The hokkaido milk mille crêpes is another sweet work of art, made with imported milk cream, crispy dark chocolate balls, white chocolate shavings, and dusted with activated charcoal, which is known to remove unwanted toxins from the body. Whether you're shopping for the holidays or you simply want to treat yourself, the innovative cakes of Anton SV Pâtisserie are an unforgettable delight.

CC-BY-SA-2.0/Flickr/Quinn Dombrowski