Gotta Eat Pita was born out of one man’s love for pita, and he delivers on that every day to the many customers seeking delicious, filling pita sandwiches. Hand baked fresh daily with no dairy or preservatives, each sandwich starts with the perfect warm, chewy pita. For the gluten-free clientele, any Gotta Eat Pita sandwich can also be turned into a bowl without the pita.

Fill your pita or bowl with either all-natural chicken or house made falafel, freshly ground with herbs and spices. From there, the sky is the limit on combinations of 100% pure sheep milk feta and fresh veggies, locally sourced whenever possible. The restaurant itself is no-frills, but very comfortable and welcoming. The draw here is the passion for pita and fresh, delicious food that Gotta Eat Pita is famous for. Grab a quick lunch to go or linger over dinner — you’re sure to return time and again.

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