If you've had matcha, then you probably understand what all the fuss is about: this traditional Japanese green tea is packed with healthy antioxidents, but has only one third of the caffeine in regular tea. It's also a good flavor base for both sweet and savory treats, which is where Matcha Love comes into the […]
You're probably familiar with both pizza and traditional Indian cuisine… but have you ever wondered about combining the two? Well, that's precisely what the folks at Tasty Indian Pizza did, and the result is a big hit with San Jose locals. This unique pizzeria also has a reputation for being especially accommodating. You can adjust […]
Folks who live in the neighborhood say that the new location of House of Pho in Cambrian Park has already spiced up the local dining scene. Occupying a space that once housed a fast food sandwich place, House of Pho can offer a nice change of pace for area foodies. Long time devotees of the […]
Urban Momo specializes in Himalayan and Nepalese cuisine, which is full of smoky, spicy flavors, and draws heavily on traditional cooking techniques like grilling and steaming. If it's your first visit to this San Jose restaurant, regulars suggest that you indulge in the kitchen's signature dish, the momo, which is a delicate dumpling filled with […]
Regulars at Vitality Bowls say that this San Jose eatery showcases the natural evolution of the traditional coffee shop into a much healthier, happier venue. Here's what that means for you: you'll still be able to order your favorite caffeinated beverage here, but instead of pairing it with a sugary pastry, you'll satisfy your appetite […]
Hashbrowns, pancakes, and scrambled eggs. Bobbie's Cafe boasts all the fixings for a classic American breakfast feast, and customers say they're all crafted expertly. The traditional breakfast grub jives perfectly with the old-school diner vibes of this popular San Jose spot, which oozes authenticity from the casual dining counter with vinyl stools to the cozy […]
The build-your-own-meal trend has made it quick and easy to grab a healthy and customized meal. If you're starting to get tired of rice bowls and salads, Project Pasta debuted another build-your-own option two months ago. It takes classic Italian food and tweaks it to fit this customizable format, so you can indulge as little […]
When Northwest Noodle House made its grand debut two months ago, its chef's focus was obvious: everything on the menu revolves around traditional hand-pulled noodles. The chef dresses them up in various ways, and patrons rave that the fresh noodles make all the difference in these Chinese dishes. Order your noodles cold and loaded with […]
Tender pieces of pork gyro meat stuffed inside of a fluffy piece of pita bread along with fresh tomatoes, onions, tzatziki sauce, and French fries. This is the pork gyro pita wrap, and it's understandably a popular Mediterranean fusion dish at El Greco Grill. The eatery opened its doors to the public about two months […]
Started in 2011 as a dinner party for 10 that was auctioned off at charity events, Underground Dining at Naglee Park is an elegant private dining club specializing in Swiss French food that is influenced by the culture and tastes of France’s Arpitane Region. Owners Philippe Rey and Byron Westland host guests in their own […]