A sleek, modern setting and an elegant menu of dining options are offered at Masraff’s. The expansive wine list offers a huge number of varietals by the glass and bottle to complement your meal.
Starters include sumptuous taste bud primers like Ahi Tuna Tartare with tobiko vinaigrette, Wild Mushroom Ravioli in truffled lemon sage broth, and Chilled Colossal Crab with horseradish aioli. The entrée menu features New Zealand Venison with aged balsamic blackberry glaze, Roasted Peking Duck Breast with sherry gastrique, and Coffee Rubbed Filet Mignon with bacon veal reduction, among other choices. Warm Double Chocolate Fondant with vanilla bean ice cream is just one of the tantalizing dessert offerings.
Masraff's is open Monday through Saturday.
Masraff's
1753 Post Oak Boulevard
Houston, TX 77056
(713) 355-1975
www.masraffs.com/
www.yelp.com/biz/masraffs-houston

Equal Housing Opportunity