Want to put some fizz into the party, but can’t spend top dollar? These scrumptious sparkling wines taste a lot glitzier than their price tags, and they’re available in most large liquor stores:
Louis Bouillot Perle de Vigne, France
$19
With a name meaning "Pearl of the Vine," this Crémant de Burgundy lives up to the hype with its delicate yet rich finish of sharp Granny Smith apples.
Greg Norman Estates Sparkling Pinot Noir/Chardonnay, Australia
$18
This Aussie gem tastes twice as expensive as its price. It has a frothy head; fine bubbles; notes of complex citrus, red berry, yellow stone fruit, and biscuit; and a silky smooth richness. The Pinot Noir grape dominates the blend.
Trapiche Extra Brut, Argentina
$15
Hand-crafted in the Andean foothills, this lively sparkler shows typical Chardonnay aromas of apples and pineapples with a toasted bread note. Added regional varietals Semillon and Malbec help to create a full, crisp character.
Mondoro Sparkling Asti, Italy
$15
Produced from white muscat grapes grown in the Asti region of Northern Italy, this sweet wine has a delicate, refreshing character that pairs well with desserts or soft fruits.
Verichon & Clerc Privilège Blanc de Blancs, France
$12
Blending Chardonnay, Chenin, Ugni Blanc, and Colombard grapes in the méthode traditionnelle, this Brut blanc de blancs has a rich fragrance of hazelnut and toasted grain, with hints of poached pears and buttered toast that linger over a long-lasting finish.
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