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Wishing everyone a happy and relaxing Labor Day!

Offering a unique blend of French cuisine and classic Southern fare favorites, Bess Bistro takes farm-to-table dining to the next level. No, really — this sophisticated eatery sources a portion of its ingredients (tomatoes, cucumbers, herbs) from its 1-acre farm just outside Austin! The rest of the ingredients are purchased from local vendors and purveyors.

As you'd probably guess, the menu at Bess Bistro is inspired by the seasons. A meal begins with appetizers like chicken liver mousse served with crusty bread, and then it moves on to creative entrees like wild mushroom ravioli topped with premium lobster. You’ll also find dry aged steaks, seared seafood, and a decadent Wagyu burger for lunch. Finish off the meal with one of Bistro Bess’s artistic desserts, like the crème anglaise beignets or the seasonal cheesecakes, and be sure to sip a specialty cocktail at the pewter bar, the only of its kind in Austin.

With its modern outdoor terrace and its more traditional, intimate indoor dining room, Bistro Bess is a great choice for any occasion.

Bess Bistro
500 W Sixth St
Austin, TX 78701
(512) 477-2377
www.bessbistro.com

CC-BY-SA-2.0/Flickr Edsel L