Like preparing bread only to realize halfway through that you're out of yeast, nothing derails a cooking session faster than an inadequate arsenal of cooking tools. In many cases, a tool's importance is only realized when you reach for it and it's not there, so be sure to equip your kitchen before you start that […]

To a first time cook, Indian cuisine can seem complex and intimidating. However, learning just a few basic principles will help make the enterprise of cooking Indian food easier. Here are a few tips Select a good cookbook Among the many Indian cookbooks available, Julie Sahni and Madhur Jaffrey have produced some of the best. […]

With vegetarian diets becoming more mainstream and more and more non-vegetarians opting for “meatless Mondays," it’s worth acquainting yourself with a staple food of the vegetarian diet – tofu. Some may cringe at the mere sound of the word, but if prepared correctly, this versatile protein can be quite delicious and satisfying. If you’re new […]

Looking for a tasty, hearty meal for your next dinner party? This delicious Paella only takes a mere 30 minutes to prep, and another 30 minutes to cook. And, in the end, you'll enjoy a lot of taste for just a little effort! The following recipe serves eight. (Recipe courtesy of allrecipes.com). Ingredients 2 tablespoons […]

Chicken. It's a staple on many dinner tables, but let's face it — chicken can be bland and boring. Here are some recipes The Kitchn collected, in case you need some great ideas for preparing chicken: Chicken and Artichokes in Wine Sauce Tarragon Chicken Fricassee Thai Green Coconut Curry Crispy Chicken Thighs & Warm Bread […]