While you may think that iron is only important to bodybuilders and Popeye, it’s actually a very beneficial mineral that all humans need to survive. In fact, if your body doesn’t get enough iron you could start to suffer from anemia, an iron-deficiency that causes fatigue, weakness, and brittle nails and hair. These healthful foods will help to provide you with the right amount of iron each day.

1. Mollusks. Seafoods like clams, oysters, and mussels have some of the highest levels of iron of any food groups. Oysters contain the most, offering 53 milligrams of iron in just a 20-count serving. Because the average person’s recommended percent daily value is just 18 milligrams per day, this means that you can get 295% of your daily value from an weekly oyster night at your favorite seafood spot.
2. Liver. While you may have hated liver and onions as a child, liver is actually filled with quite a few health benefits. Beef liver is very low in fat and calories, and it also provides an incredible 26 milligrams of iron in just one 4-ounce serving. If you don’t eat beef, you can also get similar amounts of iron from chicken, pork, lamb, or turkey liver.

Best Foods for Iron [Huffington Post]
Top 10 Iron-Rich Foods [WebMD]
Top 10 Foods Highest in Iron [Healthaliciousness]
Iron Rich Foods [American Red Cross]

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While you might suspect that packaged foods like sodas and candies contain high fructose corn syrup, this processed ingredient actually lurks in many places that you wouldn’t expect. Here are a few surprising sources of high fructose corn syrup that you should avoid if you’re trying to eat healthfully.

1. Yogurt. While most people consider yogurt a healthy food, when it’s packed with sticky sweet high fructose corn syrup, it’s a whole different story. Many flavored yogurts in the grocery store contain the sweetener to give them their fruity flavors, and even a large number of low-fat and fat-free yogurts are filled with it.
2. Salad dressings. No matter how healthy you think your salad dressing may be, its positive traits don’t matter if it’s filled with high fructose corn syrup. If possible, making your own salad dressing is a surefire way to know exactly which ingredients are used.
3. Breads. Even if you avoid all of the sweet, dessert-style baked goods at the grocery store, high fructose corn syrup may be sneaking into your diet through your plain old bread. Even breads made with wheat and whole grain often contain the syrup, so be sure to check the ingredient list before you make your purchase.

Corn Syrup in Unexpected Foods [HuffPost Healthy Living]
Surprising Products that Contain High Fructose Corn Syrup [Divine Caroline]
(Not So) Sweet: Surprising Foods Containing High Fructose Corn Syrup [Babble]
6 Popular Foods with High Fructose Corn Syrup [FitDay]

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