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The Bonneville: New American Fare and Signature Cocktails in Austin

July 30, 2015 by

A menu of New American fare highlights the freshest seasonal ingredients available at The Bonneville in the 2nd Street District of Austin. The casual restaurant is open, airy, and inviting with a vibrant, fully stocked bar.

After a signature cocktail, begin your meal with a steaming bowl of housemade soup, Prince Edward Mussels in a spiced coconut-curry broth, Korean barbecue-style lamb spareribs accompanied by pear butter and pickled vegetables, or a grilled pizza. Entrees feature a number of meat, poultry, and seafood dishes such as seared scallops with a grapefruit nage and a 12-ounce Angus strip steak with potato croquettes. Desserts do not disappoint, with the chef's salted caramel tart, sticky toffee pudding, and the chocolate espresso pots de creme all earning high marks from regular diners.

The Bonneville serves dinner daily, hosts Sunday brunch, and has a lively happy hour seven days a week.

The Bonneville
202 W. Cesar Chavez Street
Austin, TX 78701
(512) 428-4643
www.thebonnevilleaustin.com
www.yelp.com/biz/the-bonneville-austin

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Arlo’s: Vegan Cheeseburgers You Just Have to Try

June 25, 2015 by

Vegans, vegetarians, and meat eaters alike flock to Arlo's food truck on a daily basis. This Austin eatery serves seriously mouth-watering food made fresh daily, and it's all vegan friendly. The vegan bacon cheeseburgers are something of a local legend, and when paired with a side order of crispy, golden tater tots, the burger makes a hearty and drool-worthy meal. You'll also find spicy chili, cornbread wedges, tomato-basil hot dogs, and even vegan chicken tacos on the menu, but the cheeseburgers are really the main draw. It’s the cheeseburgers that cause lines to wrap around the side of the truck during peak times.

The only downside to eating at Arlo’s is that as a food truck, Arlo's doesn't have any seating to offer. This generally isn't a problem, however, as nearby bars usually allow you to bring your Arlo's meal inside, so it's easy to pair your meal with a cold beer and a seat.

Arlo's
900 Red River Street
Austin, TX 78702
(512) 628-0608
www.arlostruck.com
www.yelp.com/biz/arlos-austin

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Chez Nous: French Cuisine in the Heart of Austin

May 28, 2015 by

Thirty years after three Parisians decided that Austin needed an authentic French eatery, Chez Nous is still serving delectable fare. This casual French bistro features a flavorful array of dishes, with expert service and a cozy, romantic ambiance.

Start your meal with a flavorful appetizer like Escargot de Bourgogne – sauteed snails with button mushrooms, Chevre Chaud Sur Canape– baked goat cheese on baguette, or Assiette de fromages – assorted cheeses with fresh fruit. The Salade Lyonnaise is a delectable choice, with lettuce, grape tomatoes, poached local farm egg and Dijon vinaigrette. Entree options include Entrecote bearnaise – grilled Ribeye with bearnaise sauce, Bar Cari – grilled striped bass with curry coconut milk sauce, and Cotes d’agneau Manon – grilled New Zealand Lamb Chops.

Chez Nous is open Tuesday through Sunday.

Chez Nous
510 Neches Street
Austin, TX 78701
(512) 473-2413
www.cheznousaustin.com
www.yelp.com/biz/chez-nous-austin

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TRIO: Taste the Eponymous Trio of Steak, Seafood, and Wine

May 7, 2015 by

Steps from Austin’s bustling downtown and overlooking scenic Lady Bird Lake, TRIO gives diners the best of both worlds. Trio’s carefully-curated menu offers both steak (range) and seafood (Gulf) options. Gulf offerings include Texas shrimp served with red mole sauce, shishito peppers, and corncakes and grouper prepared with grapefruit, roasted cipollini, and brown butter hollandaise. In addition to succulent steaks, TRIO’s range options include chicken, lamb, and antelope for more adventurous eaters. Locals love the made-to-order omelette station at Sunday brunch—as well as the unlimited mimosas, coffee, and tea. TRIO welcomes diners seven days a week for breakfast, lunch, and dinner.

Guests praise the attentive and accommodating service as much as the cuisine. One frequent diner had TRIO’s staff custom-create her wedding cake, while another asked (in advance) for the pastry chef to bake a birthday dessert that was not on the menu. Both were pleased with the results!

TRIO
98 San Jacinto Boulevard
Austin, TX 78701
(512) 685-8300
www.triorestaurantaustin.com
www.yelp.com/biz/trio-austin-2

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The Jalopy Rotisserie & Press: Globally Inspired Flatbread Sandwiches

April 23, 2015 by

The Jalopy Rotisserie & Press is a favorite among Austin locals, and once you get a meal from this colorful little food truck, you'll likely understand why. The menu promises a global culinary tour, offering a broad range of tasty sandwiches, each wrapped in a piece of fresh, house-made flatbread.

Try the Italian inspired caprese sandwich stuffed with mozzarella, tomato, and pesto, or bite into a spicy Thai style sandwich heaped with pickled onions, tangy Asian slaw, and peanut sauce. There’s a substantial vegetarian menu, too, featuring sandwiches like “the butler,” which is filled with rich, buttery brie, and topped with picked apples, honey, and slivered almonds. The Jalopy Rotisserie & Press is happy to convert any of the sandwiches into gluten-free salad bowls and will even transform your order into a set of tacos, if you like.

However you order, add a side of colorful veggie chips or creamy hummus to enjoy a full, hearty meal.

The Jalopy Rotisserie & Press
1502 San Antonio Street
Austin, TX 78701
(512) 814-8557
www.jalopyaustin.com
www.yelp.com/biz/the-jalopy-rotisserie-and-press-austin-2

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Lucky’s Puccias: Try a Grilled Sandwich From This Famous Food Truck

March 26, 2015 by

A puccia is a type of flatbread from the Puglia region in Italy, but in Austin, most people would recognize it as the hearty sandwiches served by the famous Lucky’s Puccias. This often buzzed-about white and orange food truck is located in the Market District area of downtown, and it features a few small tables outside where customers can enjoy their sandwiches.

The menu includes puccia sandwiches made on fresh baked bread and topped with organic ingredients, and then the whole thing is baked in an oven to create a wood-fired taste. The signature sandwich is the Lucky’s Puccia, which features prosciutto, tomato, mozzarella, and chipotle mayo. Other puccias come with a variety of other meats or vegetables to accommodate vegetarian customers.

The wait at Lucky's can be a bit long, but regulars recommend stopping by one of the nearby bars for a drink while you wait for your tasty sandwich. Lucky’s Puccias is open daily.

Lucky’s Puccias
817 W 5th Street
Austin, TX 78701
(512) 739-8785
www.facebook.com/LuckysPuccias
www.yelp.com/biz/luckys-puccias-austin

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Franklin Barbecue: Possibly Austin’s Most Buzzed-About Barbecue

February 26, 2015 by

If you’re searching for great barbecue in the South Austin area, simply drop what you’re doing and head to Franklin Barbecue. This old-fashioned barbecue joint uses family cooking traditions passed down from generation to generation, but its brick and mortar location is the ideal blend of Austin’s signature eclectic decor and a sleek, modern flair.

The menu is very small, but each dish is so expertly prepared that you won’t even think of anything else. Plates and sandwiches made with chopped beef, pulled pork, sausage, and other smoked meats are served with your choice of pinto beans, slaw, or potato salad, and Franklin Barbecue has sold out of its famous pulled pork every day since its opening in 2009.

Hailed as one of the top barbecue restaurants in the country by Bon Appetit, the New York Times, Southern Living, and many other esteemed publications, Franklin Barbecue is an absolute must-try Austin restaurant.

Franklin Barbecue
900 E. 11th Street
Austin, TX 78702
(512) 653-1187
www.franklinbarbecue.com
www.yelp.com/biz/franklin-barbecue-austin

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Second Bar + Kitchen Serves Farm-to-Table Food

January 29, 2015 by

Warm decor lends itself to a comfortable, welcoming dining experience at Second Bar + Kitchen in Austin. The restaurant serves reasonably priced innovative and creative farm-to-table American cuisine for lunch and dinner daily, plus a Sunday brunch.

Start your meal with potato gnocchi tots made with housemade ketchup, or go for an appetizer of buffalo fried pickles, shihito peppers with miso aioli, daily changing charcuterie boards, steak tartare, or carrot gazpacho. Large plates include a pulled pork sandwich or brisket burger, Asian inspired soba noodle salad, roasted chicken and truffle, blue cheese and pork belly pizza. Chef inspired side dishes please the palate with seasoned Brussels sprouts, black truffle grits, and warm potato salad. Additionally, the restaurant offers an extensive bar menu replete with classic cocktails, wine, beer, hard cider and liquor.

Reservations are recommended, and private parties can be accommodated in one of the eatery's private dining rooms.

Second Bar + Kitchen
200 Congress Avenue
Austin, TX 78701
(512) 827-2750
www.congressaustin.com/second
www.yelp.com/biz/second-bar-kitchen-austin

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Henri’s: Take a Taste of Europe’s Finest Delicacies

December 22, 2014 by

Walking into Henri’s feels like entering a quaint European bistro, from the white stone fixtures to the wall of wines and cheeses.

The charming cheese shop stocks a thoughtful selection of cheese and charcuterie, as well as simple sandwiches and salads that are well-suited to an elegant, casual lunch. Later in the evening the shop serves wine, cheese, and charcuterie pairings only, an ideal arrangement when you simply want a nightcap or you’re waiting for a table at one of the upscale restaurants nearby. Each cheese plate comes with a generous assortment of lovely preserves, freshly baked bread, and nuts that complement the cheese selection. For dessert, Henri’s serves French-inspired baked goods such as decadent chocolate cake.

Henri’s serves lunch from 11 a.m. to 2 p.m. and wine and cheese from 5 p.m. to 10 p.m. The retail store is open 11 a.m. to 10 p.m. daily. Sunday lunch is from 11 a.m. to 3 p.m. only.

Henri’s
2026 S. Lamar Boulevard
Austin, TX 78704
(512) 442-3373
www.henrischeese.com
www.yelp.com/biz/henris-austin

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Koriente: Fresh Fare in Austin

November 24, 2014 by

Koriente serves Korean cuisine and more to Austin diners. All dishes are house-made and are prepared without MSG or preservatives, using only natural sweeteners and without excess fat. The ambiance is classically uncluttered and simply elegant with a comfortable, relaxed vibe.

Appetizers include edamame, soups, Korean pickled vegetables, and summer rolls. Featured entrees include pan-seared ahi tuna, sweet potato or mung bean noodles loaded with vegetables, bowls filled with your choice of protein, mushrooms, broccoli and carrots over rice, and traditional Bibimbap. Party trays for your next event can be ordered in advance and include all dishes served on the menu. All dishes can be prepared gluten-free and dietary requests can be accommodated.

Koriete is open 11 a.m. to to 9:30 p.m. Sundays through Fridays and 1 p.m. to 9:30 p.m. Saturdays.

Koriente
621 E. Seventh Street
Austin, TX 78701
(512) 275-0852
www.koriente.com
www.yelp.com/biz/koriente-austin

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