South American food is often characterized by a serious love of meat, and the cuisine of Argentina is no exception. Valencia’s South Point Grill brings many of the specialties of that country to an audience of appreciative California diners, but be warned: vegetarians may have a hard time eating here. The house specialty is the “Argentina Mixa,” a spectacular mixed grill that incorporates tender skirt steak, short ribs, a half a chicken, chorizo, black sausage, and sweetbreads. It may put you into a meat coma, but you’ll love every minute of it. If you’re looking for something a bit lighter, the chimchurri sauce is spectacular on steak, but make sure to order extra bread to sop it up. Milanesa sandwiches are also tasty options, served on a French baguette with great French fries. Regulars also recommend the fresh empanadas.
South Point Grill
24320 Town Center Drive
Valencia, CA 91355
(661) 254-0088
www.southpointgrill.net
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