Claim Jumper: Casual American Dining Nearby

November 20, 2012 12:03 pm

Originally launched in 1977, Claim Jumper has become one of the most successful homegrown casual dining chains in the Southwest. With an old-school mining town presentation coupled with huge portions, it’s no wonder that the franchise has expanded to 45 restaurants. The Santa Clarita outpost is a typical Claim Jumper experience—specializing in solid American food, including steak, chicken, and pot pies. The interior is decorated with rough-hewn logs of Douglas fir, raw stone, and large fireplaces. Visitors can opt for table service or drinks and appetizers at the bar. In addition to a variety of cocktails, a surprisingly robust wine list and a selection of national microbrews, Claim Jumper also produces a variety of its own well-received beers. The place is often full, so there are some complaints about the speed of table service, but it’s not a fast food restaurant. In general, the meat is well prepared and seasoned, but side dishes and vegetables fare less well.

Claim Jumper
25740 The Old Rd
Stevenson Ranch, CA 91381
(661) 254-2628
www.claimjumper.com

Category: Restaurants Tags: , , ,


Closed On Thanksgiving

November 19, 2012 12:04 pm

We will be closed on Thanksgiving Day. Should you experience an emergency please contact us at 661-296-6458. Happy Holidays!

Category: Life at Provence at Valencia Apartments Tags: , ,


Maru: From France to Japan and Points In Between

November 13, 2012 12:03 pm

Great sushi isn’t hard to find in California, as fresh fish is abundant and there’s a sizable Japanese population to teach traditional methods of preparation and recipes. But there are few restaurants that take Japanese cooking and fuse it with traditional French methods like Santa Clarita’s Maru. Executive chef Jason Park flies fish in from Tokyo daily, picks produce from the Santa Monica Farmer’s Market, and creates dishes that please every sense. Regulars go gaga over Park’s fried chicken, a cunning take on the classic fast food that is juicy, perfectly breaded, and piping hot. Soy braised short ribs are also excellent, and their sushi preparation is delicate and fresh, with flavorful, firm nigiri and innovative rolls. When you’re there, order a Mexican Coca-Cola (made with real cane sugars) to wash down your meal. Service is attentive and helpful, but prices can be a little high.

Maru
24250 Town Center Drive, Suite 180
Valencia, CA 91355
(661) 290-2595
www.maruvalencia.com

Category: Restaurants