Matsu: Three Decades of Crafting Quality Japanese Cuisine
June 29, 2018 | Admin
Matsu celebrated its 30th birthday this year, marking three decades of serving classic Japanese cuisine to your community. The milestone speaks the quality of the sushi, teppanyaki (which you might know as hibachi), and kitchen entrees at Matsu. Grab a table at the chic, multi-faceted Japanese restaurant to sample its diverse offerings.
Even if you don't normally enjoy baked rolls, regulars say you should still give the Crunchy Roll a chance. A sushi chef stuffs the Crunchy Roll with shrimp tempura and tops it with smelt egg, eel, and tempura flakes, but you can opt to sub crab meat for the shrimp if you like. If you want a show with dinner, gather around the teppan grill and watch as a chef sears meat and veggies right in front of you. You can also order an entree prepped back in the kitchen, such as salmon teriyaki or steamed lobster.
