At Harlan Social, you'll never be left guessing what Chef Stephen Lewandowski is up to behind closed doors. Snag one of the seats at a counter overlooking the open kitchen, and you'll be able to see for yourself. A graduate of the Culinary Institute of America and former chef of New York City's Tribeca Grill, Lewandowski spent many years honing his skills before debuting Harlan Social here in Stamford.
The chef's devotion to using mostly local ingredients (that is, ones from the Northeast region) means that his menu changes with the seasons depending on what meats and produce are available. Some of Harlan Social's most popular items include anything containing the fresh mozzarella that chefs create in-house every day, as well as other selections of international cheeses and charcuterie. While most of the menu consists of small plates, it also offers a few main dishes that might take the form of the signature Harlan burger, an herb-crusted rack of lamb, or pan-roasted Atlantic salmon. Each dish pairs well with one of the wines from an extensive list, a cocktail, or a craft brew—all of which can be found at the bar.
Harlan Social
121 Towne Street
Stamford, CT 06902
(203) 883-8000
www.harlansocial.com
www.yelp.com/biz/harlan-social-stamford
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