If your mom is a fan of seafood, then there's an obvious way to show her you care on May 13th: take her to the Wesley's Mother Day buffet. The special lunch and dinner menu is packed with the freshly caught fare, from snow crab legs to shrimp and scallop Alfredo. Reserve your table at one of four seatings, beginning at 12:45 p.m. with the final meal at 6 p.m.

Bring mom along for the feast and Wesley's and return to the buffet as many times as you like. Fill your plate with mini crab cakes, steamed shrimp, and seafood salad on the first trip. Then move onto a larger dish like the salmon smothered in lemon-butter sauce, the shrimp scampi, or the stuffed crab shells for your second course. Add sides such as green beans, red roasted potatoes, or salad, and save some room for strawberry shortcake or house-made cookies to cap off your meal.

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