Cuisine of Nepal, situated in the Bernal Heights neighborhood, is a local eatery specializing in Nepalese cuisine. Chef Prem Tamang serves up classic dishes specific to his home village in Nepal, such as Himalayan Momo, Butternut Squash Curry, and Sizzling Lamb Platter. Chef Tamang grinds spices daily and uses fresh produce to create an authentic […]
Pink Onion is a low-key Italian pizzeria in the Mission District specializing in Sicilian pizza, pasta, and Panini sandwiches. Try one of their 13+ signature pizzas, such as the popular Tyson Punch Out made with homemade dough and topped with sausage, mushroom, ricotta, and green onion. If you’re in the mood for something with a […]
Little Heaven Deli is truly a little slice of heaven in the Mission District. This hidden gem is a local favorite, specializing in sweet and savory crepes along with boba tea in a variety of flavors. For something with a kick, try the Mexican Crepe made with chicken, lettuce, tomato, guacamole, and tons of melty […]
There’s nothing like true farm to table dining, and that’s what you’ll find at Francisca’s. Chef and owner Manny Torres Giminez named the restaurant after his grandmother, and also brought her passion for hospitality and farmers markets to his restaurant concept. Enjoy a la carte menu items that can only be described as Californian cuisine. […]
The specialty at Sue’s Kitchen is "deco sushi and matcha sweets". That’s a pretty narrow focus, but the little gems of sushi and exquisite desserts are well worth checking out. Choose from a four, six, or eight piece sushi meal, served with side of the week options like quinoa and arugula or Asian tofu salad […]
Newly opened Chef’s Li’s Café specializes in the art of the Chinese hot pot. This all-you-can-eat meal is exceptionally reasonably priced, with milk tea and appetizers included in the price of $22.99. Choose from a variety of broth styles, from spicy miso to rich pork bone broth, to complete your bowl of proteins, wontons, and […]
Restaurants with the ‘build your own’ concept are everywhere, and MAC’D has finally brought that model to macaroni and cheese. Mac and cheese is the ultimate vehicle for a variety of flavors and textures, and you will find endless options at MAC’D. Start by choosing your cheese sauce and pasta shape. Cauliflower pasta is also […]
Boulevard is an upscale and classy American restaurant located close to the Embarcadero. The restaurant is dimly lit, with a gentle hum of jazz music playing in the background. The center of the restaurant has marble floors and counter seating is available where you can catch a view of the bustling kitchen. The best spot in […]
State Bird Provisions is a Michelin star American restaurant located in the Western Addition. The menu at State Bird Provisions changes frequently, but you might see dishes like the guinea hen dumplings, Spanish octopus, heirloom-tomato pancakes, and the red trout. State Bird Provisions also has a dim-sum style service, where small plates are brought out […]
Gary Danko is a fine dining restaurant in the iconic Fisherman’s Wharf neighborhood. The restaurant serves American and French cuisine using fresh and local ingredients. Inside, the restaurant is warm, inviting, and intimate, with colorful and vibrant artwork displayed around the restaurant. Gary Danko is best known for its five-course tasting menu, which gives you […]