Paisano’s: Pizza, Pasta, and More

This Virginia pizza and pasta chain has been a local favorite since the first branch opened in Fairfax in 1997. Paisano's has grown steadily over the years with a combination of fair prices, sizable portions and good quality. The restaurant's credo is that it works to make almost everything from scratch daily, including pasta and pizza dough. Paisano’s also works hard to help out their local communities, which has endeared them even more to Virginians. Paisano’s offers a variety of crusts to choose from, with the thin crust recognized as the best. The toppings are high-quality and diverse, with some favorite combinations including the Big Paisano, loaded up with pepperoni, sausage, ham, meatballs, onions, mushrooms, and green peppers, as well as the Greek with gyro meat, feta cheese, tomatoes, onions, and black olives. The menu also offers some excellent pasta dishes, with regulars recommending the homemade lasagna and the baked spaghetti. Sub sandwiches are also exceptional.

269 S. Van Dorn Street
Alexandria, VA 22304
(703) 504-6100

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