Roadhouse-style cooking is a Texas trademark, and if you haven’t experienced it you’re really missing out. Roadhouses are open restaurants with big tables, wood floors and delicious steak, barbecue, and other favorites. Walk in the door and you’ll be greeted by a complimentary bowl of peanuts to shell while you’re waiting for your order to come out of the kitchen.
The menu offers standards and everything on it is executed well. Start off with the delicious fried pickles, which win raves from regulars. For entrees, you can’t go wrong with their hand-cut steaks, especially the well-marbled Fort Worth ribeye. Their tender, fall-off-the-bone ribs also win raves, as do the sirloin tips in mushroom gravy. They also have a VIP club that you can sign up for to get a free appetizer.
Texas Roadhouse
20840 Katy Freeway
Katy, TX 77449
(281) 829-2400
www.texasroadhouse.com
www.yelp.com/biz/texas-roadhouse-katy
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