
First Lady Eleanor Roosevelt was one of the earliest fans of Ray "Pop" Giovanni's ice cream. He often catered events at the White House in the '40s, when the First Lady loved to savor scoops of the ice cream. Although Pop passed away in 1998, he left his book of ice cream recipes behind for […]

Since Noodle Box opened in Old Town in April, local eaters have quickly come to know it as one of their favorite affordable options in the neighborhood. Its simple, yet welcoming space invites families, couples, and groups of friends to sit down for a quick and casual meal of contemporary Asian fare. The menu showcases […]

You used to have to follow Smoking Kow BBQ around the city to grab a bite of its locally famous barbecue. Up until April, the business consisted solely of two food trucks. But last month, its owners branched out and opened up a permanent brick-and-mortar location on Duke Street. Swing by the new Smoking Kow […]

Nothing says "I love and appreciate you" like taking someone out to brunch, especially if it's at one of the best restaurants in town. This Mother's Day, treat your mom to a delicious stack of pancakes or an overstuffed omelet to show her you care. You can check out this roundup of Mother's Day brunch […]

Without the persistence of City Manager Vola D. Lawson, Alexandria's waterfront would look much different than it did today. In addition to fighting for transparency and justice within the government, Vola also expounded the importance of developing the waterfront. Although she passed away in 2013, her love for her city and the people in it […]

Whether you want to sit down for some eggs or grab a pastry to nibble on after lunch, you'll find it at Cafe 44. In January, the restaurant opened on the fourth floor of an office building in Old Town Alexandria. It offers panoramic views of the Potomac River below, along with breakfast and lunch […]

The crackling fireplace at Restaurant Eve exudes a warmth comparable to that which comes from the kitchen—or, more specifically, from Chef Cathal Armstrong. The Irish-born, French-trained chef elevates farm-to-table cuisine to gourmet status. He works with Virginia's farmers, wine-makers, and other purveyors of fine food and drinks to build a menu that walks the line […]

Fried eggs, cheddar cheese, and ham stuffed between slices of grilled Italian bread. Scrambled eggs, hashbrowns, crispy bacon, and cheese inside of a flour tortilla. Sausage, a fried egg, and cheese on white bread. Overstuffed breakfast sandwiches like these have propelled Lori's Table to local celebrity status since it opened in September. The selection of […]

The menu at Calabash African Cuisine and Bar may be short, but this Alexandria eatery offers authentic African fare, packed with flavors that you're sure to enjoy. Just try the Jollof Rice. This dish is a particular hit among regulars, and it's unlikely you'll find it at many other restaurants in Alexandria. It's inspired by […]

As a retired chemical engineer, Benjamin Umansky understands the language of science. So when he and wife Raquel took their gelato-making hobby and transformed it into a full-fledged business, he remained committed to the science behind crafting authentic gelato. Taste what he and his family can do at Casa Rosada Artisan Gelato. They enlist low […]