The backbone of traditional Italian is meat, so you might not expect to find vegetarian options at an Italian restaurant—let alone an entire menu. But Prima Pasta in Houston values only one thing above Italian tradition, and that is its clientele. So the eatery offers a vegetarian-friendly menu that still captures the spirit of Italian fare with dishes such as fettuccine Alfredo (a favorite among regulars), spaghetti with marinara, and veggie lasagna.

Of course, Prima Pasta also serves a meat-laden menu to its customers with some similar options. Try the Alfredo with grilled chicken or shrimp, the spaghetti with meatballs, or the lasagna with its classic ingredient, beef. No matter what you order—pizza, pasta, or classic entree—it will always be fresh, since chefs craft everything in-house every day. And the menu changes every week to incorporate a few new dishes, so while your tried-and-trued standards are always offered, so are some fresh options every time you visit.

Pasta Prima
6811 Kirby Drive
Houston, TX 77030
(713) 666-4047
www.primapastarestaurant.com
www.yelp.com/biz/prima-pasta-houston-3

CC-BY-2.0/Flickr/jseita

Whether you’re the best man at a wedding or the godmother at a baby shower, there are a few pivotal moments in life when you’ll be expected to give a toast. Here are a few tips to help you make a memorable toast that’s equal parts funny and heartwarming.

1. Set the scene. Begin by introducing yourself and stating your relationship with the guest of honor. Use a humorous comparison, describe why the day is so monumental for your relationship, or just simply tell the crowd how proud you are.
2. Use an anecdote. Guests love to hear personal stories about the guest of honor, but be sure that you don’t get too personal. Describe a funny time that you had together, but avoid delving too deep into embarrassing situations or nights of youthful rebellion.
3. Go easy on the jokes. A few jokes about the guest of honor here and there are great, but be careful of becoming hurtful. This is a speech, after all, not a roast.
4. Seamlessly turn the story into a toast. Add a poignant ending note to your story, such as how the guest of honor has become such a kind, responsible or hardworking person. Finally, invite guests to raise their glasses for a toast.

Make a Great Toast in 5 Steps [Real Simple]
How to Give a Good Toast [Cooking Light]
Toasting [Etiquette Scholar]

CC-BY-2.0/Flickr/Dinner Series

If you think that sweet stuffings are too sweet and savory stuffings are too savory, a blend of the two flavors may be just the thing to perfect this Thanksgiving side. Here are a few sweet and savory stuffing recipes that will appeal to even the pickiest dinner guests.

Awesome Sausage, Apple and Cranberry Stuffing [allrecipes.com]
The combination of savory sausage with sweet, seasonal fruits brings out maximum flavor in this tasty stuffing recipe. Best of all, the recipe yields enough stuffing to fill a 10-pound turkey, and it’s very easy to double if you’re expecting more guests.

Dried Fruit and Nut Cornbread Dressing [marthastewart.com]
Few foods feel more like fall than the mixture of dried fruits and nuts, and although these ingredients are normally found in desserts, they offer an unexpectedly sweet crunch in this dressing. By using a hearty cornbread instead of the usual breadcrumbs, this dish also takes on a uniquely rustic taste.

Ciabatta Stuffing with Chestnuts and Raisins [myrecipes.com]
If you prefer your stuffing to be positively filled with flavor, this recipe certainly won’t disappoint. Fresh herbs like parsley, rosemary and sage make it less bland than most, while autumnal chestnuts and sweet raisins add even more unique flavor.

CC-BY-2.0/Flickr/atl10trader