Some call it the best barbecue in Texas; this tiny place is certainly popular, doling out Texas-style dry rub barbecue meats to crowds every day of the week. Regulars agree that the brisket is out of this world; salty, smoky, and melt in your mouth tender. Lean, chewy ribs are a popular choice as well. The sauce, served on the side, strikes the perfect balance between sweet and spicy. Homemade sausages come smoked or in spicy links. Sides and desserts are of the humble home style variety; beans, coleslaw, green beans, and a bread pudding your mama might have made. Be forewarned, this kind of slow cooking can take a while, and Gatlin’s sometimes closes when they run out of meat; it’s best to call in your order ahead of time.

Gatlin’s BBQ
1221 1/2 West 19th Street
Houston, TX 77008
(713) 869-4227