Burger Cupcakes – A Fun Sunday Craft!

Ingredients:
1 batch Fun-da-middles cupcakes (12 cupcakes – sprinkle a few sesame seeds on top before baking or white sprinkles as sesame seeds)
3/4 cup sweetened chopped coconut
3 drops – 4 green food coloring
chocolate frosting, and red and yellow decorating frosting

Directions:
1. Remove the paper wrapped from the cupcakes and slice in half.
2. Place the coconut in a bowl. Add 3 to 4 drops green food coloring and mix well. Set aside.
3. Pipe a circle of chocolate frosting on each “bottom bun”.
4. Sprinkle the colored coconut on the chocolate frosting.
5. Top with red and yellow frosting to simulate ketchup and mustard.
6. Gently place cupcake tops on each frosted bottom half.
7. Refrigerate until about 20 minutes before serving time.

www.pinterest.com
http://www.tablespoon.com/