One of the most lauded restaurants in Philadelphia is the Fountain, opened inside the Four Seasons Hotel in 1983. The recipient of scores of awards, the Fountain has brought exceptional fine dining to local palates with great consistency. The décor is gorgeous, with glass art, comfortable booths, and soundproof dividers for comfort and privacy. Cuisine is contemporary American with heavy French influences, and the menu abounds with must-try appetizers and entrees. Keep in mind that a jacket is required for gentlemen dining here. Brunch here draws a sizable crowd, with the brioche French toast a particular favorite. Pancakes with huckleberries and Ricotta cheese are also amazing. Dinner is exceptional – one of the most decadent entrees is the whole deshelled lobster in cognac our bourbon sauce. Sea bass is also cooked to perfect tenderness and seasoned deliciously. Get the chocolate soufflé for dessert. Prices are, of course, high, but the Fountain is an experience that’s worth it.

Fountain Restaurant
The Four Seasons
1 Logan Square
Philadelphia, PA 19103
(215) 963-1500
http://www.yelp.com/biz/fountain-restaurant-philadelphia-2