If you’re looking for an authentic Japanese experience, make plans to visit Hana Japanese Restaurant today. The hip, modern restaurant houses the freshest ingredients carefully chosen by Chef-Owner Ken Tominaga. Utilizing his training in traditional Japanese, French, Italian and Chinese cooking, he brings world-class flavors to local diners and tourists alike.

The best way to really sample Hana’s diverse menu is to bring a group of friends or family and take part in Ken’s Osusume, a multi-course adventure through the signature flavors that set the restaurant apart. Of course, Hana is just as good for a quick lunch as it is for a luxurious dinner, so feel free to stop in for a bento box of tempura and teriyaki, as well. An extensive wine and sake list will allow you and your server to select the perfect bottle to complement a spectacular meal. Hana Japanese Restaurant is ideal for all types of gatherings, whether it is a quick bite at the sushi bar, an impressive family dinner or a romantic night out with someone special.

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