Enjoy a Farm-to-Table Meal at Danville Harvest
July 27, 2018 | sack
Danville Harvest has the farm-to-table experience that you can only have in Northern California. The area provides such a unique bounty of seasonal produce and has some of the finest purveyors of meat and seafood in the US. These quality foods make a restaurant like Danville Harvest a natural fit.
Look for fresh, locally sourced, and organic ingredients in all of their dishes, from the vegetables in the beet and fennel gazpacho, to the charcuterie board made in house. Try their weekend brunch for the best of farm fresh eggs, homemade granola, and French toast or waffles covered in seasonal fruit. The drinks at Danville Harvest use the same fresh inspiration in many of their custom concoctions, and they serve a happy hour every day from 3 p.m. to 6 p.m. to show off their cocktail prowess. Make your reservation at Danville Harvest via their website or the OpenTable app, and be sure to note their daily hours of operation on the site.