California is famous for its fresh, healthy restaurants that promote sustainable food practices, and Lettuce Restaurant & Catering epitomizes what this movement looks like at its most successful. The restaurant is a family-owned and operated establishment that partners with local farms to serve organic produce and high quality meats. 

Salads are the main draw here, and you’ll find well over a dozen varieties on the menu — or you can customize your own unique creation.  Try the Chipotle Chopped Cobb topped with mango, black beans, and goat cheese, or choose the Shanghai Salad with sesame chicken, snap peas, and crispy won ton strips.  Whatever you choose, you can pair it with half a sandwich or a cup of soup for a meal that comes in at under $15.  That’s just as healthy for your wallet as it is for your waistline!