How to Make Fondue at Home

Going out for fondue is usually a luxury reserved only for celebrations or special date night dinners, but did you know that it’s actually easy to make your own fondue at home? Use these recipes to create a restaurant-worthy fondue station at your next dinner party.

Cheese Fondue [foodnetwork.com]
Classic cheese fondue is the cornerstone of this trendy culinary style, and this recipe incorporates a blend of shredded Swiss and flavorful Gruyere with a few basic seasonings to create a creamy cheese dip. Keep some fondue forks or wooden skewers on hand to dip crusty bread or blanched veggies into the homemade cheese sauce.

Chocolate Fondue [marthastewartweddings.com]
If you prefer to experiment with at-home fondue for dessert instead of dinner, this simple recipe will surely be a crowd pleaser. Dip fresh fruits or even marshmallows into the chocolate-y finished product.

Garlic, Spinach and Cheddar Fondue [kraftrecipes.com]
For a more casual gathering, this creamy mix of spinach and cheddar with a hefty dose of garlic is simple to make, but just as delicious as fancier fondues. Pair it with fresh veggies and a variety of crackers to avoid the mess of fondue forks. This cheesy dip can even be served in a slow cooker if you don’t own a proper fondue pot.

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