6 Out-of-the-Ordinary Carrot Recipes

Once you leave infancy, plain old cooked carrots likely aren’t one of your favorite dishes. While these veggies alone can be somewhat bland and boring, when they’re spiced up and cooked in interesting ways, carrots are a versatile vegetable that can be turned into some pretty great dishes. Here are six unique carrot recipes to try at home tonight.

Roasted Parsnips and Carrots [Food Network]
This roasted root vegetable side dish is flavored with simple herbs and seasonings.

Glazed Salmon With Spiced Carrots [Food Network]
Pair the light, flavorful fish with spicy coriander, cumin, and cinnamon for an explosive dish that’s exciting for your taste buds.

Carrot Soufflé [AllRecipes]
Sweetened with rich vanilla and two types of sugars, this fluffy carrot soufflé is sweet enough to be dessert.

Curried Carrot Soup [AllRecipes]
A bit of exotic spice goes a long way in this creamy soup with a carrot base.

Moist Carrot Cake [AllRecipes]
It may not be the healthiest recipe, but you can’t think of carrots without thinking of carrot cake. This one is moist, hearty, and topped with a decadently creamy icing.

Carrot Rice [AllRecipes]
Combine grated carrots with basmati rice, roasted peanuts, and fresh ginger for a unique side dish that tastes incredibly fresh.

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5 Omelet Recipes That Will Make Your Breakfast Better

To get the perfect combination of eggs, veggies, and cheeses, there’s nothing better than a savory omelet. These five unique omelet recipes will give you a few new ideas for your morning meal.

Aussie Omelet
You may have heard of a Greek omelet or a Spanish omelet, but you’ve probably never tried an Aussie omelet. Full of shrimp, peppers, curry, and other down-under ingredients, this is a spicy seafood omelet that will jump-start your day.

Herbed Cream Cheese Omelet
The addition of rich, creamy cream cheese makes this omelet a savory treat. When the herbs, eggs, and cream cheese all blend together, it creates a rich taste that everyone will love.

Quick Garden Omelet
When you want to create a beautiful breakfast but you don’t have much time to spare, this veggie-packed garden omelet is the perfect choice.

Southwestern Omelet
Black beans, salsa, and melted cheddar give this omelet a spicy flavor that’s distinctly Southwestern. This recipe can feed two people.

Onion and Fresh Herb Omelet with Mixed Greens
This light onion omelet is topped with a mix of field greens for added vitamins and nutrients. Pair it with fresh fruit, hot coffee, and whole-wheat toast for a healthy and hearty breakfast meal.

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