1949 – USAF plane began 1st nonstop around-the-world flight.
1955 – "Peter Pan" closes at Winter Garden Theater NYC after 149 performances.
1977 – 1st flight of Space Shuttle (atop a Boeing 747).
1983 – Michael Jackson's "Thriller" album goes to #1 & stays #1 for 37 weeks.
1985 – 27th Grammy Awards: "What's Love Got to Do With It", Cyndi Lauper wins.
1987 – NBA's Michael Jordan's 58 points in one game is a Chicago Bulls record.

Mills Pond is a tranquil oasis tucked into the middle of Austin’s Lakes at Wells Branch subdivision, and locals say it's a great spot to gather with friends and family. The pond offers a pier for anglers who want to try their hand at catching the local fish, as well as a floating boat dock for use by any non-motorized boats.

Winding trails around the pond's perimeter offer scenic views and the chance to glimpse local ducks, geese, and cranes, as well as the opportunity for a bit of exercise (joggers and bikers are both welcome). Sunny, grassy fields nearby are ideal for spreading out a blanket and sharing a picnic, reading a book, or just enjoying the fresh air.

Whether you decide to enjoy the view from a park bench on the bank, or climb into a canoe to explore the pond itself, you can expect a quiet, peaceful visit to Mills Pond.

Mills Pond
15108 Wells Port Drive
Austin, TX 78728
(512) 251-9814
www.wellsbranchmud.com/parks/mills-pond.html
www.yelp.com/biz/mills-pond-austin

CC-BY-SA-2.0/Flickr/tillwe

You don’t have to splurge on a $100 aged Cabernet Sauvignon in order to seem like a real wine expert; all it takes are a few smart tips and some essential wine-serving tools. Follow these simple steps to impress your guests the next time you serve them a glass of red.

1. Maintain the proper temperature. A surefire way to come across as a newbie wine drinker is by serving your bottle at the wrong temperature. Light or sparkling white wines should be served at 40 to 50 degrees Fahrenheit to maintain their fresh flavor, while fuller whites and lighter reds should be 50 to 60 degrees. For full-bodied reds, stick to a warmer 60 degrees.
2. Stock up on enough wine. It could be embarrassing to run out of wine before everyone has their fill, so as a general rule, imagine that each bottle serves approximately five glasses.
3. Invest in good wine glasses. They don’t have to be expensive, but having real wine glasses does add to the experience. Also, be sure to wash the glasses by hand and dry them with a clean linen towel to ensure that they don’t affect the flavor of the wine.
4. Fill the proper amount. As a general rule, fill the glass to just below its widest point. This will make you look like a true sommelier and make your guests feel like wine aficionados themselves.

How to Serve Wine 101: Tips on the Perfect Serving Temperature [Wine Spectator]
Frey Organic Wine Serving Tips [Frey Vineyards]
25 Tips on How to Serve Wine [Bauduc Blog]

CC-BY-SA-2.0/Flickr/Dan Goodwin