Update Your Wardrobe by Hosting a Clothing Swap at The Marquis at Canyon Ridge! Here’s How!

Wondering what to do with all of those clothes that you just don’t wear anymore? Many thrifty fashion lovers nowadays are starting to host clothing swaps, during which groups of friends get together to trade their gently worn clothes, shoes, and even accessories. Do something good for your budget and even for the environment by using these tips to host your own clothing swap at The Marquis at Canyon Ridge!

  1. Decide on the perfect group. Choose a manageable group that you can fit comfortably inside of your home. While you don’t want to go overboard with people, you’ll likely want to invite at least three or four friends to ensure ample swapping opportunities.
  2. Send out detailed invites. Be sure to describe how the swap will work and exactly how many items to bring in your invitation, email, or text message.
  3. Create a comfortable swapping area. Set up an area in your living room or other common space where you can set up chairs, snacks, and other essentials. Designate a spare room as a "changing room."
  4. Take the reins. Since many of your guests have likely never done a swap before, get things started by demonstrating how to browse the clothes and swap for items. You may even want to give people a limit on how many items they can take home.
  5. Bring refreshments. Once the swap is done, keep the mood light by socializing over snacks and drinks.

How to Hold a Fashion Swap Party [WikiHow]
10 Tips for Hosting a Successful Clothing Swap [Woman’s Day]
13 Rules for a Successful Clothing Swap [Oprah]

Host Your Own At-Home Wine Tasting With These Pro Tips

Having a wine tasting in the comfort of your home is an inexpensive and simple way to find new wines you might love. Invite a few friends over, gather a group of bottles, a cork screw, and maybe some food to pair with the wine, and you’ll be good to go. Follow these simple tips to help host your next get together!

  • Gather a white tablecloth, big wine glasses, spittoons, crackers, and some coffee grounds to use as an odor neutralizer between wines.
  • Prepare your wines to their ideal temperatures. Serve white wines at around 50 degrees and red wines at around 60 degrees. Open the bottles at least 30 minutes before you plan on serving.
  • If you’re planning on serving a variety of different wines, be sure to start with the least refined and work your way to the most refined. You should always start with the lightest wine first.
  • Pour the glasses an inch below the equator, or the widest part of the glass.
  • Don’t rinse the glasses between servings, as water can dilute the wine.
  • After tasting all of the wines, discuss with your guests the aromas and tasting notes of them all and your likes and dislikes.
  • After listening to everyone’s thoughts, re-taste the wines to see whether they have changed with aeration.

How To Have The Perfect Wine Tasting At Home [The Huffington Post]
How to Host a Wine Tasting Party [Real Simple]
How to Host a Wine Tasting [Food & Wine]

How to Play Host or Hostess — Without the Stress!

Whether you're throwing a dinner party, planning a birthday bash, or having family over for the holidays, these simple tips will teach you how to play host or hostess without the unnecessary stress.

  • Start early. At least a few weeks ahead of time, start to think about the major details: the number of guests, the menu, and anything that you may need to rent. This will start to ease you into party planning mode and avoid any last-minute surprises.
  • Prepare ahead of time. Make as much of the food ahead of time and refrigerate or freeze it so that you don’t spend the entire day in the kitchen. This way, you’ll just have to reheat and add the finishing touches.
  • Create enough seating. Even if you don’t have a large dining room table to fit all of your guests, you still want to make sure that everyone has a place to sit. Borrow chairs from a neighbor or invest in floor cushions for a more casual affair.
  • Set the mood. Play fun music, clear out any unnecessary furniture to create more space for socializing, and plan a few games in case of any awkward lulls in conversation. These are tried-and-true tricks that will prevent your party from hitting a slump.

Dos and Don’ts of Hosting a Dinner Party [Rue Mag]
How to Host a Dinner Party so Everyone Enjoys It [Lettuce Eat Kale]
101 Party Dos & Don'ts [House Beautiful]
Entertaining [My Home Ideas]

How to Pour Wine Like a Pro Sommelier

You don’t have to splurge on a $100 aged Cabernet Sauvignon in order to seem like a real wine expert; all it takes are a few smart tips and some essential wine-serving tools. Follow these simple steps to impress your guests the next time you serve them a glass of red.

  1. Maintain the proper temperature. A surefire way to come across as a newbie wine drinker is by serving your bottle at the wrong temperature. Light or sparkling white wines should be served at 40 to 50 degrees Fahrenheit to maintain their fresh flavor, while fuller whites and lighter reds should be 50 to 60 degrees. For full-bodied reds, stick to a warmer 60 degrees.
  2. Stock up on enough wine. It could be embarrassing to run out of wine before everyone has their fill, so as a general rule, imagine that each bottle serves approximately five glasses.
  3. Invest in good wine glasses. They don’t have to be expensive, but having real wine glasses does add to the experience. Also, be sure to wash the glasses by hand and dry them with a clean linen towel to ensure that they don’t affect the flavor of the wine.
  4. Fill the proper amount. As a general rule, fill the glass to just below its widest point. This will make you look like a true sommelier and make your guests feel like wine aficionados themselves.

How to Serve Wine 101: Tips on the Perfect Serving Temperature [Wine Spectator]
Frey Organic Wine Serving Tips [Frey Vineyards]
25 Tips on How to Serve Wine [Bauduc Blog]

6 Tips for Creating a Fabulous At-Home Bar Cart

Entertaining guests in your home is sometimes more fun than going out. Every gathering needs a well-stocked bar with delicious drinks for folks to enjoy. If your house is where the party is, check out these six great tips for putting together a swanky bar cart that will be the center of attention.

1. Get a great cart.
Depending on your personal style, select a cart that fits your aesthetic, whether it be modern, industrial, or vintage. Make sure the cart has a few different shelves or drawers for holding various accoutrements.

2. Select a stylin’ tray.
Find a tray that can be set on top of the cart, so you can prepare a few drinks to walk around and distribute throughout the party. Mirrored trays look swanky, while colorful plastic trays give off fun vibes.

3. Sport a cool decanter.
Bottles of booze are fine, but pouring your liquor into a cool decanter ups your level of commitment to style. Bonus: Label snobs won’t judge your selection; that bargain booze will appear fit for a king being poured from a crystal bottle!

4. It's in the mix.
Make sure you have the basics covered: gin, vodka, and whiskey. If your party craves one liquor over another, make sure it has a place on your cart, along with the appropriate mixers and garnishes.

5. Stock your toolkit.
You have got to have the right drink mixing tools on hand, like shot glasses, stirrers, shakers, and drinkware.

6. Cool it off.
This is important to keep the drinks tasting fresh. Get a bucket or put the ice in a festive bowl with a pair of tongs.

Assembling the Perfect Bar Cart [The Intentional Apartment]
Create and Stylize the Perfect Bar Cart [Guest of a Guest]
How to Style a Bar Cart [DIY Playbook]
How to Style a Bar Cart [Style Within Reach]
How to Style a Bar Cart [HGTV]

7 Tips for a Cheese Platter That’ll Wow Your Party Guests

Offering little tastes of something creamy, savory, and sweet all at once, a cheese plate always draws a crowd at any party. Whether you're planning a small, intimate gathering of friends or a large, elaborate affair for many people, follow these seven tips to assemble a wow-worthy cheese platter.

  1. Establish a theme by selecting cheeses that represent a variety of textures, milks, and countries of origin. For example, a soft, creamy brie will pair nicely with a sharp cheddar and an aged gouda. If you have time, consider labeling each cheese, so your guests know exactly what they're experiencing.
  2. Expect to serve one to two ounces of cheese per person.
  3. To prevent intermingling of flavors, give each cheese its own cheese knife.
  4. Choose a simple wood, slate, or bamboo cutting board to provide a natural platform for the cheese and make cutting easier for your guests.
  5. Cured meats, like prosciutto and salami, are a welcome addition to any cheese plate. Also consider adding small bowls of gourmet honey, chutneys, jams, and mustards. Nuts, dried fruits, and olives are also fitting accompaniments.
  6. Opt for neutral-flavored crackers and breads so as to not overpower the flavors of the cheese. Display the crackers and breads in a basket, separate from the cheese. 
  7. Take the cheese out of the fridge at least one hour prior to serving. This will allow the cheese to come to room temperature, showcasing its true flavor and texture.

How to Set Up a Cheese Platter [The Food Network]

5 Tips for Creating the Perfect Party Tablescape

Throwing a party means making sure all details are covered, including a fabulous tablescape. Don’t get overwhelmed creating an amazing centerpiece; instead, just follow these five great tips for setting a memorable table. 

1. Pick a shape and stick to it.
If you’ve got square or round plates, stay within that element so as not to clutter and overwhelm the eye. Pick up a few candles and vases full of similar shaped blooms, and you’re good to go.

2. Get a great tablecloth.
Sometimes, the right tablecloth can make a world of difference. Choose one with a gorgeous design and tone down your dishware or pick a bold color and spruce it up with interesting patterns on the plates.

3. Use what you have.
Personalize your table with old pictures, personal mementos, or local flair. This will add just the right amount of personality and creativity to your spread.

4. Plan out your seating arrangement.
Make a plan to determine who is sitting where and set the table accordingly. If not everyone drinks wine, you don’t need a wine glass at each place.

5. Get a great centerpiece.
If you dishes are much to look at, make sure your centerpiece is! Create a beautiful seasonal arrangement of flowers or plants or use candles to create a more intimate ambiance.

Creating the Perfect Tablescape [Common Floor]
How to Create a TableScape [Examiner]
How to Create Amazing Tablescapes [Lonny]
Set the Tone for Your Holiday with Tablescaping [Grand Forks Herald]

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