Long before Oli's Fashion Cuisine had even been conceived by co-founders Juan Gando and Dustin Parfitt (also the head chef), Wellington wasn't a town. It was essentially a massive strawberry patch called Flying Cow Ranch. That is, until New York accountant Charles Oliver Wellington bought 18,000 acres of the farm, what would become his namesake Wellington.
The owners of Oli's Fashion Cuisine also took their restaurant's name from Wellington's founder. They pay homage to the area's rich agricultural history by sourcing their ingredients locally—without sacrificing the high quality of Chef Dustin's so-called "fashion cuisine." He and Gando define fashion cuisine as a modern atmosphere as much as a style of fare, so you can expect both a contemporary setting and menu at Oli's. Regulars strongly suggest that you try the tuna tacos, the hearty beer cheese soup, and the buttermilk chicken.
Oli's Fashion Cuisine
10610 W. Forest Hill Boulevard
Wellington, FL 33414
(561) 792-2220
olisfashioncuisine.com
www.yelp.com/biz/olis-fashion-cuisine-wellington